In this episode, we sit down with Nada, the force behind "Mother May I," a local Alberta hummus company that sprouted from her journey into motherhood. Nada's story is a testament to the transformative power of real food and the incredible adventures that can unfold when passion meets purpose.
Join us as Nada shares the pivotal moment when, as a new mother, she realized the importance of introducing soft, nutritious food early on. Disappointed by the lack of clean ingredient hummus options in local stores, she took matters into her own hands, literally. What started as a humble batch of homemade hummus for her family quickly blossomed into a community sensation.
Follow Nada's inspiring journey from blending chickpeas for neighbours, friends, and family to proudly offering four flavors of her delectable hummus dips, available province-wide in Alberta. Learn about the challenges she faced and the lessons she embraced in turning her dream into reality.
Tune in as Nada takes us through the highs and lows, the joys, and the hardships of building Mother May I on SKUFood Recipes for Success podcast, presented by FCC.
If you like what you heard leave us a comment or a review and subscribe wherever you listen to your podcasts.
If you would like to be on the show, send us an email :
peter@skufood.com or susan@skufood.com
Keep informed and up to date about the latest news in the food industry, and follow us on social media:
Thanks for listening!
In this episode, we sit down with Nada, the force behind "Mother May I," a local Alberta hummus company that sprouted from her journey into motherhood. Nada's story is a testament to the transformative power of real food and the incredible adventures that can unfold when passion meets purpose.
Join us as Nada shares the pivotal moment when, as a new mother, she realized the importance of introducing soft, nutritious food early on. Disappointed by the lack of clean ingredient hummus options in local stores, she took matters into her own hands, literally. What started as a humble batch of homemade hummus for her family quickly blossomed into a community sensation.
Follow Nada's inspiring journey from blending chickpeas for neighbours, friends, and family to proudly offering four flavors of her delectable hummus dips, available province-wide in Alberta. Learn about the challenges she faced and the lessons she embraced in turning her dream into reality.
Tune in as Nada takes us through the highs and lows, the joys, and the hardships of building Mother May I on SKUFood Recipes for Success podcast, presented by FCC.
If you like what you heard leave us a comment or a review and subscribe wherever you listen to your podcasts.
If you would like to be on the show, send us an email :
peter@skufood.com or susan@skufood.com
Keep informed and up to date about the latest news in the food industry, and follow us on social media:
Thanks for listening!